By Shelley Pogue
Ingredients for the Apple Layer:
6 medium apples sliced very thin, a mandolin or food processor may be used.
¼ Cup of dried apricots, chopped
1/4 cup Sugar
1 teaspoon Cinnamon
Mix all in a bowl, and set aside
Ingredients for the Cake batter:

3 medium or large Eggs, you will need to separate the yolks from the white and [...]