Archive for the ‘Kosher’ Category

Apple-Apricot Fruit Cake Passover Dessert Recipe

March 18th, 2009 by admin

By Shelley Pogue Ingredients for the Apple Layer: 6 medium apples sliced very thin, a mandolin or food processor may be used. ΒΌ Cup of dried apricots, chopped 1/4 cup Sugar 1 teaspoon Cinnamon Mix all in a bowl, and set aside Ingredients for the Cake batter: 3 medium or large Eggs, you will need […]